Premium Steel- Bushido embodies Japanese tradition, while steel defines the essence of Huusk knife. The Bushido Series Japanese knife is crafted with steel enriched with 0.5% carbon and 15% chromium for exceptional sharpness, durability, and ease of sharpening. Upgrade to this 7 inch vegetable knife for a superior cutting experience.
Traditional & Aesthetic-The natural smooth rose wood handle of this sharp cooking knife feels substantial in the hand. Well-balanced design,this Nakiri knife feels just right in your hand. The balance point is right where your fingers pinch the knife,making every cut a pleasure. Equipped with Huusk gift box, this chef knife is a ideal gift choice.
Japanese Vegetable knife- Huusk 7 Inch Nakiri knife is perfect for cutting vegetables. Its sharp and exceptionally thin edge allows chefs to make precise cuts and slice through firm and dense vegetables without cracking them. It is a good assistant for chefs or green hands in the kitchen. Start your Japanese knife collection journey with this professional Japanese chef knife!
Crafted with Passion- 45 days to make one knife. Each hand forged Huusk kitchen knife goes through 40 steps to get perfect and 15° V-shaped blade is the secret to the sharpness of Japanese chef knife. This Nakiri knife creatively applied the anti-rust black coating on the blade and the scallops left by hammer makes every cutting non-sticking.
Huusk Trust- Every Huusk kitchen knife is inspected by warehouse staff before delivery, and we apply a small amount of oil to the blades to ensure that our knives are delivered to each customer flawlessly. Warm tip: Please store in a dry environment after cleaning to help maintain the knife's sharpness and extend the service life.