Huusk Trust- Every Huusk kitchen knife is inspected by warehouse staff before delivery, and we apply a small amount of oil to the blades to ensure that our knives are delivered to each customer flawlessly. Warm tip: Please store in a dry environment after cleaning to help maintain the knife's sharpness and extend the service life.
Crafted with Passion- 45 days to make one knife. Each hand forged Huusk kitchen knife goes through 40 steps to get perfect and 15° V-shaped blade is the secret to the sharpness of Japanese chef knife. This 7 inch Santoku knife creatively applied the anti-rust black coating on the blade and the scallops left by hammer makes every cutting non-sticking.
Traditional & Aesthetic-The natural smooth rose wood handle of this sharp cooking knife feels substantial in the hand. Well-balanced design,this Santoku knife feels just right in your hand. The balance point is right where your fingers pinch the knife,making every cut a pleasure. Equipped with Huusk gift box, this chef knife is a ideal gift choice.
Premium Steel- Bushido is the soul of Japan, and steel is the soul of Huusk knife. Our Bushido Series 武士道シリーズ Japanese knife have added 0.5% carbon and 15% chromium to the steel to make the blade ultra sharp, long lasting and easy to resharpen. Replace your dull knife with this 7 inch chopping knife that you are truly use.
Huusk 7 Inch Santoku knife is a Japanese knife with a unique rounded-down tip and flatter blade edge, perfect for various kitchen tasks like chopping, slicing, and dicing fish, meat, and vegetables. Begin your collection of Japanese knives with this professional chef knife!